Food
Academics
- Agricultural Technical Institute
- College of Food, Agricultural, and Environmental Sciences
- Department of Agricultural, Environmental and, Development Economics
- Department of Animal Sciences
- Department of Food Science and Technology
- Department of Food, Agricultural, and Biological Engineering
- Department of Horticulture and Crop Science
- Department of Human Nutrition
- Medical Dietetics Program
- Ohio Agricultural Research and Development Center
Around Campus
Business and Industry
- Food Industries Center
- Fruit and Vegetable Safety Program
- Ohio BioProducts Innovation Center
- Technology Commercialization
Consumer Resources
Research Centers and Institutes
- Center for Advanced Functional Foods Research and Entrepreneurship (CAFFRE)
- Center for Advanced Processing and Packaging Studies (CAPPS)
- Center for Diagnostic Assays
- Food Innovation Center (FIC)
- Ohio BioProducts Innovation Center
- Plant and Animal Agrosecurity Research Facility (PAAR)
- Public Health Preparedness for Infectious Diseases (PHPID)
@food_center
Twitter Feed-
Food As An Economic Engine http://t.co/LetDphab
3 hours, 44 min ago
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CDC study finds obesity rates have decreased in recent years for low-income preschool children in the U.S. - http://t.co/KeeoC1fL
5 days ago
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As time runs out for the farm bill, the "dairy cliff" may double milk prices in 2013 via Washington Post: http://t.co/wrGggyKw
5 days ago
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FIC researchers find dishwashing may not be enough to kill viruses on dirty dishes (via @OSUPublicHealth): http://t.co/rj8fN8D0
2 weeks ago