Food
Academics
- Agricultural Technical Institute
- College of Food, Agricultural, and Environmental Sciences
- Department of Agricultural, Environmental and, Development Economics
- Department of Animal Sciences
- Department of Entomology
- Department of Food Science and Technology
- Department of Food, Agricultural, and Biological Engineering
- Department of Horticulture and Crop Science
- Department of Human Nutrition
- Medical Dietetics Program
- Ohio Agricultural Research and Development Center
- Department of Plant Pathology
Around Campus
Business and Industry
- Food Industries Center
- Fruit and Vegetable Safety Program
- Ohio BioProducts Innovation Center
- Technology Commercialization
Consumer Resources
Research Centers and Institutes
- Center for Advanced Functional Foods Research and Entrepreneurship (CAFFRE)
- Center for Advanced Processing and Packaging Studies (CAPPS)
- Center for Diagnostic Assays
- Food Innovation Center (FIC)
- Ohio BioProducts Innovation Center
- Plant and Animal Agrosecurity Research Facility (PAAR)
- Public Health Preparedness for Infectious Diseases (PHPID)
@food_center
Twitter Feed-
#FoodSafety Friday: Get to know FIC member and #OSUExtension food safety expert Linnette Goard http://t.co/refSWzCiGB
1 hour, 42 min ago
-
Glad you hear it @YP4H!
1 day, 3 hours ago
-
What does a week's worth of groceries look like to families around the world? http://t.co/0pxb9sGgQU
2 days, 2 hours ago
-
Join Ohio's best chefs for a good cause at the 11th Annual Taste to Remember tomorrow: http://t.co/rXPM0b9LVb
2 days, 5 hours ago



