Department of Food Science and Technology


In the Department of Food Science and Technology, we are involved in every aspect of the science of food. Our students are able to explore their passion for food and science with a range of opportunities in product development, sensory evaluation, global food safety, as well as researching the benefits and potential of functional foods and cancer preventative foods. We have state of the art facilities and renowned faculty who are here to guide them. Your support of our department makes you a partner in the development of the next generation of leaders in the food industry.

For details about this fund or other opportunities to support the department, call 614-292-0473.

Food Science & Technology Equipment and Technology Fund

To support equipment and technology needs for the Department of Food Science & Technology as determined by the department chair


Food Science & Technology Scholarship Fund

Supports scholarship awards for undergraduate and graduate students in the Department of Food Science and Technology.