Mixology Minute
Mixology Minute
Learn how to create cocktails curated by Buckeyes! Ohio State alumni share seasonal drink recipes in this fun, step-by-step video series.
Library of Mixology Minute videos
Scarlet Spritzer
Molly Ranz Calhoun, president and CEO of The Ohio State University Alumni Association, welcomes new grads with a tasty and refreshing spritzer.
Mokihana
Wayland Makanaokealoha Osomanu Hinds ’13, Director of Development at Wittenberg University, walks us through how to make the Mokihana to celebrate Asian American and Pacific Islander Heritage Month.
The Bee's Knees
JT Houssami, Senior Director of Development Operations at The Ohio State University and graduate of Fisher College of Business makes the Bee’s Knees — the only drink that brings the buzz of campus at springtime to you.
The Nutty Buckeye Smoothie
Jenny Shrodes, registered dietitian at The Ohio State University Wexner Medical Center, walks us through how to make a smoothie that inspires year-round healthy living.
The Buckeye Bourbon Blitz
Mekka Don ’02 makes a cocktail that captures the energy of The Game.
The Scarlet & Gay
Jackson Stotlar (he/him/his) '13 makes a zesty cocktail that’s perfect for Pride Week.
The Buckeye Blossom
Father and son alumni duo make a refreshing cocktail to welcome springtime.
The Mirror Lake Mojito
Alumni couple Meg Moorer '14 and Evan Moorer '15 make a Valentine’s Day cocktail the Buckeye way.
The Fireside EspressOH Martini
Buckeye Jordan Fonte makes a festive cocktail that's sure to get fellow Buckeyes into the holiday spirit.
The Hang On Spooky
Joel Grimes '08 shows fellow Buckeyes how to make a Halloween cocktail to get you in the spooky spirit.